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    GLORIOUS! Soups stirs up calm at ‘wellness shed’ VR pop-up

    Leading chilled soup retail brand GLORIOUS! Soups launched its first virtual reality (VR) pop-up, the world’s first wellness shed, by inviting the co-founders of Mindful Chef to try it out.   Myles Hopper and Giles Humphries were the first people to test the novel concept of VR mindfulness at the event yesterday.   GLORIOUS! created […] More

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    Greg Bellamy leaves The Jolly Fine Pub Group

    The Jolly Fine Pub Group which currently has three pubs with rooms in its portfolio; The Fox and Grapes (Wimbledon), The Malt House (Fulham) and The Victoria (East Sheen) is now under new ownership. Greg Bellamy who has co-owned The Victoria with chef, Paul Merrett for over 9 years as well as also co-owning the […] More

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    The wine you want, when you want it with Wanderlust Wine @Wanderlustwine_

    -Wanderlust Wine launches London’s first dedicated Wine on Demand service – On 9 November, Wanderlust Wine will launch Wine on Demand – a revolutionary new online service, delivering wine to Londoners within the hour. With everything from transportation to food and health and beauty services now available on-demand, Londoners are spoiled for choice. Wine on Demand gives wine lovers […] More

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    The wine you want, when you want it with Wanderlust Wine @Wanderlustwine_

    -Wanderlust Wine launches London’s first dedicated Wine on Demand service –   On 9 November, Wanderlust Wine will launch Wine on Demand – a revolutionary new online service, delivering wine to Londoners within the hour.   With everything from transportation to food and health and beauty services now available on-demand, Londoners are spoiled for choice. […] More

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    Mortimer House Kitchen to Open in Fitzrovia

    Launching Monday 13th November 2017   Situated on the ground floor of the art deco building on the corner of Mortimer and Wells Street, Mortimer House Kitchen will welcome both members and the general public to enjoy the eclectic menu created by Head Chef Luca Unali. Luca will bring together a wealth of experience from […] More

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    Festive Season Dining at Sopwell House 2017 @SopwellHouse

     The festive season is a ‘claus’ for celebration! Sopwell House has a wide range of Christmassy dining options available from 1 December 2017 through to Boxing Day.   Christmas Party Night – 15 December 2017 Throughout December, Sopwell House is hosting a Christmas Joiner Party Night – the perfect way to celebrate the festive season […] More

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    Hobart Products Make Excellence Shortlist @HCS_Cook

     Hobart is celebrating after products from both its Warewashing and Cooking divisions were shortlisted for The Caterer’s Product Excellence Awards 2017. Hobart Cooking Solutions’, Bonnet Precipan, which has the capability to carry out up to nine methods of cooking, made the cut in the ‘Prime Cooking Equipment’ category whilst Hobart Warewashing’s boundary-pushing Flight Type Premax […] More

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    Damson, blackberry and ginger mark the start of winter at Durham Distillery

      Craft distiller Durham Distillery has launched its brand new winter liqueur, Damson Blackberry and Ginger, further boosting its range of bespoke gin, liqueurs and vodka.   Produced using their top quality handmade Durham Gin, it has been infused with the winter fruits, damson and blackberry, and ginger for additional heat and warmth.   Jess […] More

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