A new study carried out by Electrix International Germany has revealed the most Instagrammable beers in the world, ranking famous brewer brands based on their popularity on the social media platform, Instagram.
Every Halloween in the UK, we throw away more than 12 million perfectly edible pumpkins. Philip Simpson, commercial director at ReFood, explains why we need to think twice this October – and what we can do differently – to prevent food waste from being left to rot in landfill.
Hospitality fresh food specialist Bidfresh is launching a high-profile support programme for chefs, designed to encourage businesses to use the very best fresh, seasonal and responsibly sourced produce on post-lockdown menus.
In a UK hospitality first, Scottish independent restaurant and bar operator Buzzworks Holdings, is to launch a major campaign on TikTok to aid recruitment across its 13 venues.
Leading specialist UK leisure and property agency, Shelley Sandzer, has announced the return of Richard Thomas to the team as Director of Agency. Working with co-managing director, Nick Weir, he will lead the agency team in providing leading operators with strategic advice on site acquisitions and disposals.
Anything but ordinary, the new pizza joint will bring some (x-rated) fun to the 12 incher Celebrate the opening of Sleazy Pizza with the sleazy street party, taking place just off Brick Lane on Dray Walk, next to Cafe 1001. The sleazy street party will be a quirky opening party hosting free pizza for all, […]
“The last 18 months have been incredibly challenging for the meetings and events industry. Hotel Groups and Venues have experienced something we could never have imagined and responded with tremendous amounts of resilience and generosity,” said Karen Small of BVA BDRC, on the occasion of the Meetings & Incentive Travel Awards.
THE desire to go ‘out out’ for Christmas is driving an unprecedented surge in demand for festive parties, a leading hotel chain has revealed.