RESTAURANT
UPDATE


Restaurant Update is an industry leading publication dedicated in providing the latest news, innovations and projects around the UK. Read by over 62,000 professionals within the restaurant and hospitality sector, we pride ourselves on our editorially led publication with our unique digital distribution, allowing accessibility wherever and whenever they are on their phone, tablet, laptop or PC. This also enables readers the chance to explore each story or advert further via the inclusion of hyperlinks, which also allows for instant enquiries on advertisements.

Top greenery trends for hospitality

Plants and flowers have become much more than decorative features in hospitality venues, they are helping brands to connect with their guests and create memorable experiences that keep on bringing them back. phs Greenleaf has been providing planting and grounds maintenance services to the hospitality sector for over 20 years. Stephen Dieppe, managing director at… More

Top greenery trends for hospitality

Plants and flowers have become much more than decorative features in hospitality venues, they are helping brands to connect with their guests and create memorable experiences that keep on bringing them back. phs Greenleaf has been providing planting and grounds maintenance services to the hospitality sector for over 20 years. Stephen Dieppe, managing director at… More

Workplaces urged to prepare now for new recycling law

Workplaces in England are being urged to prepare now for new waste legislation coming into force next month in order to avoid hefty fines. From 31 March 2025, all workplaces in England have a legal duty to separate their recycling, food and black bin waste under the new ‘Simpler Recycling’ legislation, but many are still… More

Navigating hospitality real estate finance to unlock your hotel investment

The first rule of any investment is that it must make a return. That’s simple and obvious; but the complexity comes from how an investor generates a sufficient return to repay the risk he or she has taken. In hospitality real estate, the way that investors generate returns has more moving parts than most other… More

Unlocking hospitality potential: Sommet Education Business Solutions revamps talent development models

The World Economic Forum’s Future of Jobs Report 2024 estimates that by 2028 44% of core skills will need to change due to emerging technologies and market demands. A 2024 report from LinkedIn Learning found that 79% of professionals believe continuous learning is critical for career growth, up from 64% in 2020. A 2024 Sommet… More

Diversity in hospitality: how cultural inclusivity defines the industry

Once the preserve of the wealthy ‘jet set’, international travel is now accessible to an ever-growing proportion of the global population. This ‘democratisation’ of travel is evident if you visit any typical major hotel lobby. You’ll hear different languages spoken, witness different dress codes, and experience different cultural customs. That presents both a challenge and… More

The hotel business plan…and why it’s important

If you intend to own and operate a hotel, the one thing you must have in place is a solid, actionable and realistic business plan. Not only will this be useful to you when you want to attract investors and partners or when you need to obtain funding, it can be the perfect roadmap to… More

École Ducasse at the forefront of culinary trends with its professional continuing education programs for 2025

École Ducasse, a leading institution in the world of gastronomy and pastry arts, has reaffirmed its commitment to excellence with an innovative series of continuing professional education courses for 2025. These programs will be hosted at its two main campuses: the École Ducasse Paris Campus in Meudon near Paris, and the École Nationale Supérieure de… More

 

Our contact number has recently changed. 
To get in touch with a member of the team, please call 020 805 09659 or email
[email protected]

Our latest issue of
Restaurant Update Magazine

Check out the latest edition of Restaurant Update magazine right here on our home page. 

Focusing on all aspects of the industry, Restaurant Update Magazine can give you the latest news, products and services from within the industry.

View the magazine

SPRING FAIR & TRENDBIBLE OUTLINE 2023 GIFT, HOME & LIFESTYLE TRENDS

Spring Fair, the UK’s most inspirational wholesale marketplace for home, gift and fashion, partnered with leading global futures agency TrendBible, to provide visitors to the show last week with an exclusive preview into the key Home & Interiors and Gifting trends for 2023. Kate Usher, Senior Trend Consultant has uncovered the consumer behaviours, lifestyle choices… More

Half-Term Inspiration: 10 Family-friendly Activities in London @fultonumbrella

The February half-term break is a great opportunity to spend time with your family. If you’re looking for things to do, London is filled with family-friendly activities. From the street performers along Covent Garden to vast playparks, there is no limit to the amount of fun you can all have. Here are 10 family-friendly activities… More

Ibiza & Dubais favourite location O beach is celebrating their 10th anniversary with an international weekender in Maldives 

An unmissable 4 days in paradise in all inclusive 5* accommodation with beach parties, beach club events, brunches and so much more Ever dreamt of spending a morning snorkelling with tropical fish, an afternoon relaxing in a multi-sensory music-themed spa, an evening of gastronomic delight in a world class restaurant followed by a beach party… More

NEW VIDEO SHOWS THE BEST OF SOUTH AFRICAN STONEFRUIT

A new campaign video has been produced to highlight the quality, sustainability and ethical credentials of South African stone fruit. The video, which will be promoted via social media channels, sits alongside a new consumer-facing website and a raft of in-store activity as South African Deciduous Fruit Industry body Hortgro aims to help boost sales… More

ARTISAN COFFEE CO. LAUNCH NEW LOYALTY SCHEME FOR COFFEE-LOVERS LOOKING
FOR MORE

This Valentine’s Day, Artisan Coffee Co. is providing the perfect way to give back with its new Q-Club – a club that rewards loyal customers with what they love most, coffee products and exclusive access to Artisan Coffee Co.’s expertise. Recognising the value of community, Q-Club aims to bring people together and deliver delicious coffee… More

Dubai’s 3Fils is named No.1 at MENA’s 50 Best Restaurant Awards

Recognised for its no-frills, quality-driven approach, 3Fils in Dubai has been crowned the best restaurant in the Middle East & North Africa region by The World’s 50 Best Restaurants DUBAI, UAE, FEBRUARY 14, 2022 – Homegrown, Dubai-born concept 3Fils has been named the best restaurant in the Middle East & North Africa region at the… More

IFE unveils top speaker line-up for 2022 

IFE, International Food & Drink Event, has announced an inspiring line-up of industry speakers for its return to ExCeL London on 21-23 March 2022.   More

Why Are Sunday Markets So Popular with Gen Z?

The Sunday market is a long-held tradition in many local communities. Far from the hustle and bustle of high street megastores, local markets provide the opportunity for people to get their shopping fix in a more relaxed setting, and often in a stimulating outdoor area. There are few experiences that can compare. More

The Decaroniser
Regale
Jangro
Intermetal
Kaercher
Henkelman
Swype
Proauction
Uber Eats
Lightspeed
Equipline
previous arrow
next arrow