In today’s tough restaurant climate, customers want to know their restaurant of choice is making the right choices for them, with independent outlets offering personalised, even quirky individual service geared specifically to their own customers – not to a broad palette across the UK. Typical of the breed is Chris Galvin who, with his brother […] More
As the warmer seasons settle over London, the stunning Bentley Hotel is celebrating Wimbledon, one of the city’s most beloved events, with a new Afternoon Tea designed especially for the occasion. Standing as one of Kensington’s most elegant and adored locales, The Bentley has become renowned for maintaining an unsurpassed reputation for premium service and […] More
The Galvin brothers have added to their already impressive collection of awards, with their Essex pub, Green Man, winning the prestigious Catey Award for Best Pub & Bar 2019. Commenting on this award, which saw some of the most prestigious restauranteurs and establishments compete to be crowned the winner, co-owner and Chef Patron, Chris Galvin, […] More
Champagne Lanson’s celebrations aren’t only restricted to leafy SW19. Over 100 venues around the country will be hosting Lanson ‘Serve with style’ themed experiences. We’ve listed our partners below to help you find the venues that are most local to you but wanted to highlight those that are hosting exclusive Lanson events. More
To celebrate Wimbledon 2019 (1 – 14 July), Haxells Restaurant & Bar is getting into the swing of things by adding five Wimbledon-inspired cocktails to its menu for The Championships. Created by the hotel’s mixology team, each cocktail has been inspired by a tennis superstar showcasing their characteristics and personality. More
Champagne Lanson is to celebrate its 42ND-associated partnership year with the world’s most respected international tennis tournament, The Championships, Wimbledon. As the Official Champagne Partner, an accolade Champagne Lanson has held exclusively for 18 years, since 2001, Lanson is available exclusively in all the bars and hospitality marquees within the grounds of The All England Lawn Tennis & Croquet Club, as well […] More
Acclaimed restaurant by Ollie Dabbous makes soft serve ice cream a key part of its offering Since launching in 2018 Hide has quickly established a reputation as one of the best restaurants in London, being awarded a Michelin star within its first year. The brainchild of acclaimed chef Ollie Dabbous, and elite wine merchants Hedonism […] More
Las Colinas Sports & Health Club now open to extend the world class offering at the leading resort – Las Colinas Golf & Country Club has gone from strength to strength off the course, proving to be one of the top sports and leisure destinations to visit in Europe. The award-winning Spanish resort, located south […] More
An innovative new eco-friendly cardboard balloon holder which replaces the need for unsustainable plastic sticks has been invented by leading printed balloon supplier B-Loony. The company, which is celebrating 40 years in business this year, is the leading supplier of printed balloons for promotional use in the UK and supplies a number of major brands […] More
A new law that will require food businesses to include full ingredients labelling on pre-packaged foods for direct sale (PPDS) will put a welcome end to the current confusion around food allergen labelling. And Navitas, the food safety experts believes that most food service businesses should be able to comply with the new legislation well […] More
Infrared thermometers may seem like they have limitations however, they really are very useful and are ideal for taking surface temperature measurements without ever having to touch the object you’re measuring. This can be advantageous when it’s impractical to insert a probe into the item being measured or if the surface is just out of […] More
At the heart of hospitality Thousands of enthused hoteliers, restaurateurs, chefs and sommeliers are set to return to Olympia London on 30th September – 2nd October to celebrate the hospitality industry’s major achievements, award some of its rising stars, and talk about upcoming trends at the unrivaled market-leading event, The Restaurant Show. More