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UK-first: the most hygienic hand dryer ever?
Manufacturing firm launches air sanitiser and hand dryer in one that ‘reduces risk’ at every stage of use New product could revolutionise washroom hygiene for hospitality outlets More
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IFE unveils top speaker line-up for 2022
IFE, International Food & Drink Event, has announced an inspiring line-up of industry speakers for its return to ExCeL London on 21-23 March 2022. More
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in FeaturedNAMES REVEALED FOR NEW VENUES HEADED BY MASTERCHEF WINNER LAURENCE HENRY
THE NAMES of a highly anticipated relaxed bar and grill, finer dining restaurant and exciting events space at Nottingham’s The Island Quarter have been revealed. More
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in FeaturedTERRA, EATALY LONDON’S FINAL RESTAURANT AND BAR, WILL OPEN THIS FEBRUARY
Terra, Eataly’s wood-fired dining experience focusing on seasonal ingredients and Italian wine and spirits, to open in full on 16thFebruary. More
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in March 2022Gilberts helps create the right ambience at the Metquarter
Whether wanting American chicken and burgers to the delicacy of Asian cuisine, visitors to Liverpool’s newest and biggest food hall- GPO at Liverpool’s Metquarter- will be assured of a great atmosphere, thanks to the local air movement specialist with an international reputation, Gilberts. More
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in March 2022Utilising Battery Power to Maintain Cleanliness
Since the pandemic began, cleanliness has consistently been at the forefront for those working in the restaurant industry and for guests, who increasingly want to see cleaning in action. With trip hazards and risks involved, could battery power be the answer? More
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in March 2022THE SUBTLE ALCHEMY OF BARREL-AGING
Lotte Peplow, the Brewers Association’s American Craft Beer Ambassador for Europe, explains why barrel-aged American craft beers are must-stock items Barrel-aged beers, with their hidden depth and complexity, lend themselves perfectly to pairing with food and usually have long shelf lives which make them ideal for restaurants. More
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in NewsThree of Eastbourne’s Best Restaurants and Cafés
England’s South-East is a gift that keeps on giving, with miles upon miles of gorgeous coastline and endless resort towns and cities that present the perfect getaway opportunity for the family. Brighton is one of the most recognisable coasts in the South-East, from its pier to its famed arcades – but its neighbour, Eastbourne, is […] More
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Why Are Sunday Markets So Popular with Gen Z?
The Sunday market is a long-held tradition in many local communities. Far from the hustle and bustle of high street megastores, local markets provide the opportunity for people to get their shopping fix in a more relaxed setting, and often in a stimulating outdoor area. There are few experiences that can compare. More
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in NewsROKETSU
Authentic Japanese Kaiseki restaurant Roketsu has launched its debut site in London with celebrated Chef Daisuke Hayashi at the helm. Hayashi is one of the only masters of the Kaiseki tradition globally, and the first to bring this spectacular and lesser-known form of Japanese dining to London. Kaiseki dining, originally a traditional meal served to […] More
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in FeaturedSafety and Welfare: How to Prioritise Employees in the Workplace
We all want to feel safe in the workplace, both physically and mentally. Whether you own a hospitality business, or are considering starting one, both the safety and welfare of your team is paramount. More
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in NewsIs your Valentine’s date into you? (And what to do if you’re not into them)
Almost 30% of single Brits feel as though they’ve forgotten how to read the signs as it has been so long since they last went on a date Fridays reveals what single Brits think about dating and the ‘tell-tale’ signs that you’re the apple of someone’s eye Dating Coach Hayley Quinn offers tips on dating […] More
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