WRAPMASTER PARTNERS WITH CRAFT GUILD OF CHEFS

Wrapmaster – part of Cofresco Foodservice – has become an official business partner of the Craft Guild of Chefs. The move is part of the award-winning company’s ongoing commitment to the foodservice and hospitality market, and improving working standards within professional kitchens. Speaking about the new partnership, Adrian Brown, Managing Director, Cofresco Foodservice said: “We […]

Monty’s Deli Crowdcube Campaign is now live

Monty’s Deli, the critically acclaimed Jewish restaurant known for its towering salt beef sandwiches and homemade chicken soup, are delighted to announce that their Crowdcube campaign is now live; they are now offering equity to those outside of friends and family and have raised £50,000 in the past three days. A year after the success […]

FOOD BY JOHN LAWSON TO HOST ‘BRAIN FOOD’ DINNER IN AID OF THE BRAIN TUMOUR RESEARCH CAMPAIGN

On Saturday 27th October 2018, Chef John Lawson will be hosting an intimate dining experience with the help of his former teacher and mentor, Raymond Blanc OBE, and fellow protégés Robin Gill and Ollie Dabbous, in aid of ‘Brain Tumour Research Campaign’. Taking place at his restaurant ‘FOOD’ in Leigh-on-Sea, Essex, brain cancer survivor Lawson, […]