Box Burger is the second restaurant on the Bray seafront to team up with Preoday and offer customers the opportunity to order from its popular menu, online. The new ordering service will be available seven days a week from 5pm for collection or delivery. Sister restaurant to the award-winning Platform Pizza, Box Burger specialises in burgers with a vast […] More
Something old, yet something very new…! The King’s Arms, in Bexleyheath, has been warming the cockles of local drinkers’ hearts for over 175 years, however – in order to regain its majestic splendour – the pub is undergoing a renaissance in the truest sense of the word. With exciting changes on the horizon, the pub […] More
On 22 February, Fiume, the new contemporary Italian restaurant at Battersea Power Station, will be hosting a meat-free supper club with Chef Patron Francesco Mazzei and guest chef Nina Parker of NINA. Francesco first worked with Nina during the days of L’Anima, when she was a young chef learning in his kitchen, and their reunion […] More
The latest addition to Lakeland Dairies portfolio of dairy solutions, new Barista Milk has been developed to help caterers deliver the ultimate long-lasting frothy coffee. Barista Milk’s foaming capabilities means operators are guaranteed a smooth, dense and long-lasting frothy beverage every time it’s used. From cappuccino and lattes, to hot chocolate, this new […] More
This spring, the highly-acclaimed British chef Tom Aikens will relaunch his flagship Tom’s Kitchen restaurant in Chelsea. Following an extensive refurbishment by B3 Designers, Tom will be introducing an exciting new menu offering seasonal British small plates, perfect to be shared with family and friends. Tom’s Kitchen Chelsea first opened in 2006 as a contemporary […] More
This February, artisanal pizzeria Pi is winging its way from Winchester to London with a top-secret pizza dough recipe and a whole lot of tasty toppings. The original Pi pizza was born back in 2014 from a simple idea and a big dream. Following a stint working in a Florence pizzeria, first time restaurateur Rosie […] More
Tipped as one of the top food trends for 2018, speciality food has seen a continued growth in popularity throughout the UK. As consumers become more conscious of the origin of their food, demand for locally sourced and farmed produce continues to increase, with Datamonitor predicting sales will surge from £3.6bn to £4.2bn by 2021. […] More
Back and bigger than ever, Tilda Together returns in 2018 with the chance for schools to win £500 cash, a Tilda Together Day as well as a vegetable garden designed by horticulturalist, Frances Tophill. The competition, which focuses on the role nutrition can play on healthy bodies and healthy minds, is this year centring its […] More
Hopeless romantics and dirty devils alike will enjoy K West Hotel & Spa’s tailored offerings for Valentine’s Day 2018 (Wednesday 14 February). Whether you’re looking to enjoy a sweet, loved-up evening together or want to get saucy and surprise your partner – there’s something for everyone at K West. Packages are available from Friday […] More
The GiG Pro 15 is an automated cocktail station that can be placed on or integrated into any bar counter. Controlled by a tablet, each cocktail can be dispensed in an average of 5 seconds with exact portions every time. The juices and purees can be connected through a bag in box system with the […] More
As 2018 gets underway, espresso machine manufacturer Fracino continues its trailblazing success. Consistently delivering world-class manufacturing techniques, around 80 per cent of components are fabricated in-house. The result is a hugely popular range of competitively priced premium espresso and cappuccino machines. A champion of British manufacturing craftsmanship and a member of Made in Britain, Fracino […] More
This twist on a traditional roast dinner is scientifically proven to boost your mood With Christmas over and the days still dark, January is traditionally a time associated with the blues. But now, Borough Market stalwart restaurant Roast has the ultimate solution for beating said blues, and it’s as easy as tucking into a Sunday […] More