Looking to treat the kids for less this May half term holiday? Great value family fun is on the menu at American-inspired cocktail bar and restaurant chain TGI Fridays, where children will be able to enjoy a main meal from the kids menu for free, when ordered alongside any adult main meal. More
New Cocktail Menu for Skyline Rooftop Bar, Rooftop DJ Sets, Live Music and Al-Fresco Dining Join Summer Offering at Five-Star Property Hilton Molino Stucky Venice, the five-star hotel and former flour mill on Giudecca island, is delighted to unveil a range of epicurean offerings across the property this Summer. From a brand-new cocktail menu at […] More
It’s hard to paint a positive picture of the UK economy. With almost a third of businesses experiencing worker shortages less than six months into the year, the cost-of-living crisis is affecting companies and consumers equally. With customers reining in their spending amid rising inflation, the demand for UK hospitality plummeted in the final quarter […] More
Swedish innovators, Dometic and CAKE, announce their first joint contract with Pizza Smile, a groundbreaking pizzeria in Italy. Designed to significantly elevate the customer experience and quality of food, Dometic’s DeliBox will be paired with CAKE’s e-bike for premium home delivery service. As the first restaurant to deploy this dynamic combo, Pizza Smile sees ample […] More
Josh Linfitt, recognised as one of the top creatives in the UK bar world, has been promoted to Bar Director of Adam Handling Group. Josh will be responsible for overseeing all existing bars in the Group – Eve Bar, London; Ugly Butterfly, Cornwall and The Loch & the Tyne, Old Windsor, and will be fundamental […] More
From hotel en-suites and lobbies to restaurants and retails spaces, when undergoing renovations it makes sense to upgrade the heating system to energy efficient radiators that will save money, as well as the planet. These clever designs offer excellent heat efficiency and look stunning in any room. More
An award-winning local business, Pizza Smile was the first pizzeria in Adria in the Rovigo province to provide free home delivery service, starting in 2006. Led by entrepreneur and CEO Gabrio Tessarin, Pizza Smile’s pioneering approach, artisanal recipes, and digital operations have propelled the restaurant’s significant growth in the region and beyond – carrying out […] More
SIGNALLING AN EXCITING NEW CULINARY ERA FOR THE HOTEL Brown’s Hotel, a Rocco Forte Hotel in the heart of Mayfair, is delighted to announce the appointment of four new team members working across the kitchen in the iconic Albemarle Street hotel. Overseen by Michelin-starred chef Adam Byatt, Chef Director of Brown’s Hotel, and positioned across […] More
NOTTINGHAM finer dining restaurant, Cleaver & Wake has shown its support for the next generation of hospitality leading lights, with an interactive careers event hosted in partnership with the Springboard Charity at a Nottingham Hospitality Takeover. Aiming to inspire students to consider a career in hospitality, the event saw more than 120 young adults from […] More
In 2016, the image of “Connie” at the front desk of the Hilton McLean hotel in Virginia went around the world. She was one of the hotel industry’s first intelligent robots. More
Lunar Pub Co has appointed Kinan Wright as General Manager of its new Clapham-based pub and dining room, The Apollo Arms. Having been part of the Lunar Pub Co family since 2021, Kinan brings a wealth of experience to The Apollo Arms, joining from sister site The Hunter’s Moon in South Kensington. It was here […] More
Bookings up 14% for Easter weekend as consumers defy the cost-of-living crisis to celebrate the first bank holiday of the year Leading hospitality technology provider, Zonal, has revealed new insight showing a 14% increase in bookings over the Easter bank holiday weekend compared with 2022. More