Judged by over 400 of the most demanding palates belonging to food critics, chefs, cooks, restaurateurs, producers and a host of food writers and journalists, Great Taste is widely acknowledged as the most respected food accreditation scheme for artisan and speciality food producers. When a product wears a Great Taste label it carries a badge of honour but more importantly, the Great Taste logo is a signpost to a wonderful tasting product – hundreds of judges have worked tirelessly to discover the very best, through hours and hours of blind-tasting a total of 10,000 different foods and drinks.
Chow Mezger, MD of Jude’s Ice Cream says “We are incredibly proud that our range continues to win Great Taste awards for its outstanding flavours. Our core range of Salted Caramel, Very Vanilla and Caramel Pecan have now all picked up Gold awards, and these products are available in retailers throughout Britain. This takes our total award tally to over 45! It is great that some of our more innovative flavours have been recognised, such as our fantastic Gin and Tonic ice cream, made with Sipsmith Gin.
This year the highlight is that our Mango Sorbet has won a top 3-star award. We have worked hard over the past few years to perfect this recipe and are happy to have finally cracked it!”
