With an already formidable stature for offering East London’s most authentic and unforgettable Indian cuisine, South Woodford’s Grand Trunk Road are upholding their reputation with a new menu honouring Diwali, which falls on Wednesday November 7th 2018, designed to bring people together for a stunning meal.
Celebrated vigorously across London every year, the Hindu Festival of Lights symbolises the victory of light over darkness. The artisan menu, prepared by Head Chef Dayashankar Sharma, is perfect for groups of two or more, with complimentary traditional sweets for all guests dining at Grand Trunk Road that evening.
The three-course menu includes Tilapia Fish in Thin Batter with Pepper, Turmeric, Carom Seeds & Mint Chutney; Ground Baby Walsh Lamb with Garden Peas & Roasted Ground Spices, finished with Almond Rice Pudding, flavoured with Cinnamon & Cardamom with Wild Berry Jam.
Chef Sharma says, “At Grand Trunk Road, we offer flavours many have not experienced from a time many will never know – what better way to celebrate Diwali than with your loved ones, and a feast you will never forget?”
Delve into the sumptuous pages of India’s history this Diwali and bring the spirit of the festival to life for a truly flavoursome experience.
Grand Trunk Road’s Diwali menu is priced at £38.50pp. Booking essential.
House Policy: Any Reservation of 6 & more will require £10.00 per person deposit to hold confirm reservation. Grand Trunk Road operate 24 hours-notice for any reservation cancelation otherwise NO deposit will be refundable.
Please Note, Grand Trunk Road operate 2 hours table return policy on weekend. Children under the age of 10 years are welcome during Lunch Only.
