Summer at Nobu Shoreditch
An oasis of calm just moments from the hustle and bustle of Great Eastern Street, Nobu Shoreditch is the perfect spot for open-air drinking and dining this summer, from dawn ‘til dusk.
Catch all of the Wimbledon action, enjoy refreshing, hand-crafted cocktails during Kampai happy hour or at a weekly gin-spired Hendrick’s BBQ, indulge in the exclusive Seasonal Omakase and even dance the night away to iconic Ibiza DJs on the luxurious four-level terrace before spending the night in the award-winning Nobu Hotel London Shoreditch with an exclusive summer package.
Offering a tranquil escape, the stunningly landscaped terrace to the rear of the restaurant, with lounge and table seating, is the perfect spot to while away those long summer nights. Fresh and original Asian-inspired cocktails from the exciting new cocktail menu, such as Ki No Bi G&T Martini and Oni Negroni, are joined by premium Japanese Beers, Gins and Whiskies as well as an imaginative and varied Wine list designed to complement the restaurant’s iconic Nobu-style dishes.
Shoreditch locals looking for a great after work spot can also take advantage of the daily Kampai happy hour that runs from 4pm until 6pm, showcasing some of the team’s favourite Japanese tipples and Nobu-style bites included the beloved Lychee and Elderflower Martini (£8) and Baby Scallops New Style (£5)
Following the huge success of 2018’s Wagyu Whisky Wednesdays, Nobu Shoreditch will this year partner with the quintessential Hendrick’s Gin on their weekly Jin Wednesdays, bringing the unique magic of Nobu outdoors. Live DJs and an exclusive cocktail menu showcasing the nation’s favourite spirit, featuring drinks such as Midsummer Spritz and The Forgotten Garden, will be available from 6pm until 11pm every Wednesday, from 24th July. Offering their own take on that most British of summer pastimes, the BBQ, the chefs will be cooking up a selection of mouth-watering dishes including Squid Kushiyaki with Anticucho & Teriyaki Sauce and Chicken Wings with Crunchy Garlic Sauce fresh from the grill.
Celebrating the weekends in style, Nobu Shoreditch is also launching its Summer Party Series, partnering with London-based Konflict (12th & 9th August), Shhh Future Disco (13th & 21st July), Disco Disco (19th July), and Boom (2nd August). Further dates and events will be announced throughout July and August.
Tennis fans can also catch the live action at Wimbledon on two 70 inch TV screens in the main bar, and sip The Court, a bespoke Wimbledon-inspired cocktail made with Bison Grass Vodka, Green tea, Rhubarb syrup, Yuzu, Egg white, Limoncello Sorbet and available exclusively for the duration of the tournament. To celebrate finals weekend on 13th & 14th July, diners at the hugely popular Weekend Brunch can also indulge in a special Wimbledon Dessert, a white chocolate mousse with strawberry yuzu compote and matcha sponge in the shape of a tennis ball.
Launching this July, visitors to the restaurant will also be able to revel in the first iteration of Nobu Shoreditch’s Seasonal Omakase menu, a monthly-changing array of dishes carefully curated by the kitchen to highlight the best produce throughout the year. Running for each calendar month, highlights of the July menu include Wagyu New Style with Australian Truffles, Chilean Seabass Crunchy Garlic and Secreto Iberico Toban. The full menu can be viewed here.
Guests who are looking to extend their visit to Nobu can take advantage of the Summer City Break hotel package, available from 15th July until 31st August. Offering 20% on the Best Available Rate, a welcome cocktail each (Okuma Beach), one breakfast per person, per stay, and a guaranteed 4pm late checkout on bookings of 3 nights or more, it is the perfect way to make the most of Nobu this summer.
For more information on the Summer City Break package and to book, please visit