Future Farm launches 2030 meatless meat in line with the United Nations Sustainable 2030 Development Goals with ‘meat’ emulating rare, medium and well done
Future Farm; Latin America’s first food tech company to develop and produce plant-based meat, continues to disrupt the UKs meat industry as it reveals the newly elevated 2030 Future Farm range.
With the taste of meat, but better, the new range is indistinguishable to that of its animal origin, and consists of the; Future Burger 2030, Future Mince 2030 and Future Meatball 2030. Each product has been ‘updated’ and uniquely developed to fall in line with the United Nations Sustainable 2030 Development Goals, of which steps are critical to shifting the world onto a sustainable and resilient path.
The 2030 Future Farm range has been ‘updated’ with a unique mix of natural extracts to ensure a lighter flavor; with Canola oil and coconut fat for added nutritious benefits; and, with the use of technology, the coconut fat soaks into the Future Burger to give it a juicier, oozier, meatier taste than ever before. The Future Burger is also the first product in the range to perfectly emulate rare, medium and well done cooking points.
By ‘upgrading’ its products, Future Farm has also considerably reduced the fat and calorie content per serving, and has one of the lowest sodium servings in the plant-based category, globally. The 2030 Future Farm range is the brand’s healthiest range yet.
In its fight for biodiversity and against the destruction of the rainforest, the brand demands high environmental standards from its suppliers, with each needing to be able to state that its produce is both GMO and deforestation free.
Marcos Leta, Founder and CEO of Future Farm said “As a food company who uses technology, we are continually reinventing and looking to improve in terms of taste, sustainability, and healthiness. We know how indispensable these pillars are to consumers, as well as for ourselves. The 2030 Future Farm range comes at the start of a new era in the company and the plant-based market with new technology that will allow us to continually ‘update’ all our products, making them better for people and our planet.”
The team at Future Farm has developed the 2030 Future Farm range using revolutionary technology, with each product created specifically to correspond to Goal 12 and Goal 15 of the United Nations 2030 Sustainable Development Goals. This means the products need to ensure sustainable consumption and production patterns, and protect, restore and promote sustainable use of terrestrial ecosystems, sustainably manage forests, combat desertification, and halt and reverse land degradation and halt biodiversity loss.
To support this journey, Future Farm have also aligned their packaging, updating to a “planet earth” green which will be visible across the whole 2030 Future Farm range, launching in July.
Leta continues “If we all meet the UN Sustainable 2030 Development Goals, we will be the first generation to eradicate extreme poverty and save future generations from climate changes’ worst adverse effects. We don’t need another planet, so let’s save Mars for vacations, and heal our utopia on planet Earth.”
The 2030 Future Farm range will be available from July 2021 online via the Sainsbury’s website, and at over 400 stores across the country.
- Future Burger 2030 – 230g, £3.90
- Future Meatball 2030 – 250g, £3.90
- Future Mince 2030 – 250g, £3.80
For more information visit futurefarm.io
