Restaurant Update

Prepare for summer sizzlers at Brixton Beach’s BBQ Thursdays, every week on London’s hottest rooftop beach. This season, guests need look no further than the hustle and bustle of Brixton Market to escape to a rooftop paradise, complete with everything you need for a perfect evening sundowner in the sweltering City. Guests are invited to […] More

Birmingham’s most female-friendly hotel scoops major awards // // <img height=”1″ width=”1″ style=”display:none” src=”https://www.facebook.com/tr?id=124075111412274&ev=PageView&noscript=1″ /> Birmingham’s ‘Maiden Voyage accredited’ Hotel du Vin were big winners at this year’s Midlands Food, Drink and Hospitality Awards. Not satisfied with scooping the General Manager of the Year Award in 2016, they returned this year to scoop Midlands Best […] More

 Major renovation projects, which have seen brand new restaurants added to three of Valor Hospitality Europe’s Hilton Garden Inn hotels, are now complete.   The Hilton Garden Inn Bristol City Centre was the first of the three to unveil its new look reception, restaurant, bar and terrace areas while the Hilton Garden Inn hotel at […] More

Boston Tea Party has opened a new café at Edgbaston Village today (17th July), following the success of its other well-established Birmingham based premises.   Investment in the latest café at 30 Harborne Road on the corner of Greenfield Crescent, has created around 25 new jobs as Calthorpe Estates’ prestigious development of Edgbaston Village continues […] More

7th August 2017- Thanasis Chondrozoumakis has been appointed Food and Beverage Manager at Hilton London Bankside where he will oversee operations in OXBO Bankside, The Distillery Bar, In-Room Dining and the Executive Lounge and will seek to enhance the outdoor dining on Prices Street. Thanasis joins the team at Hilton London Bankside from the Millennium […] More

This summer, Peroni is teaming up with Plateau to bring a taste of Italy to the heart of Canary Wharf. To celebrate the recent launch of Peroni Ambra, Plateau head chef Jeremy Trehout has created a fabulous food pairing, complementing the refreshing flavours of this brand new ‘aperitivo’.  Guests can choose from savoury choices of […] More

D&D London has now launched East 59th, a glamorous New York style rooftop bar and grill in Leeds, with Executive Chef Lee Murdoch. This is their fourth site in the city, joining Angelica, Crafthouse and Issho – the new Japanese restaurant which opened last month. The all-day bar and grill, named after the address of […] More

British-born Indian Cookery Writer and Broadcaster Vicky Bhogal is on a mission to reduce food waste by teaching people how to actually cook from scratch. Her recently released cookery book, Cooking Like Mummyji, is inspired by the Punjabi food that she grew up with, but uses very few, and inexpensive ingredients, and the framework of […] More