The highly-acclaimed British chef, Tom Aikens, has now relaunched his flagship Tom’s Kitchen restaurant in Chelsea. Following an extensive refurbishment, Tom has introduced an exciting new menu offering seasonal British small plates, perfect to be shared with family and friends. Tom’s Kitchen Chelsea first opened in 2006 as a contemporary all-day brasserie, serving British favourites […]
Leading Spanish hotel group, Meliá Hotels International, has announced its latest addition in Mexico with the launch of Paradisus Playa Mujeres in Q1 2019. The luxury hotel will be Mexico’s fifth Paradisus branded property.
Don’t miss the UK’s leading food and drink trade exhibition – it won’t be back until 2020! Next week 16-18 April, the doors will open for Food & Drink Expo at NEC in Birmingham. The show is set to offer advice from thought leaders and provide consultancy on some of the most pressing topical issues […]
The Grand Hotel & Spa, York has opened its new White Rose Lounge – the only five-star hotel outside of London to feature a concept of this kind, offering an exclusive home-away-from-home residence with tempting food and drinks offerings in collaboration with local producers. Located on the ground floor of the hotel, the new White […]
The Mercure Hull Grange Park Hotel has been awarded the REMARKABLE Business Tourism Award in the Remarkable East Yorkshire Tourism Awards 2018. The Remarkable East Yorkshire Tourism Awards are run by Visit Hull and East Yorkshire and they recognise the best and brightest in the area’s tourism industry. Newly released figures show that tourism is […]
Songkran is the annual festival which takes place over three days during the traditional Thai New Year, this year falling on Friday 13 – Sunday 15 April 2018. Throughout Thailand there are celebrations, festivities and plenty of food; all culminating in a momentous country-wide water fight! In the run up to Songkran, Sanguan Parr, Head […]
Daniel Lee has recently been appointed as the new Head Chef at multi-award winning Galvin Green Man pub and restaurant near Chelmsford, Essex where he will be working closely with Chef Patron Chris Galvin. Daniel’s career has seen him working alongside top pedigree chefs and restaurants, including Andrew McConnell from the two-hatted Cutler & Co in Melbourne, Australia.
Superstar Chef Announces 18-Date Tour October 2018 sees the return of superstar chef James Martin touring live in theatres up and down the UK. Tickets for the tour go on general sale on Friday 6 April at 9am, and on pre-sale via Ticketmaster at 8am on Wednesday 4 April. On the Road Again sees James […]
