To celebrate National Barbeque Week make your way to Big Easy for their two exclusive meaty dishes at their Canary Wharf and Covent Garden sites. Available for this week only, enjoy either the BarBQ Wow Bao, a slowed cooked Par.B.Q Pulled Pork with Ginger & Chili in an Asian Steamed Bun and Pickled Carrot Salad (priced at £9.50) or the Home Smoked BarBQ St. Louis Pork Ribs, Bullet Bourbon Bar.B.Q Sauce with Candied Pecans and Sweet Potato (priced at £18.50). Don’t forget to finish off your order with one of their classic slushie cocktails for the ultimate Big Easy experience!
