It’s hard to paint a positive picture of the UK economy. With almost a third of businesses experiencing worker shortages less than six months into the year, the cost-of-living crisis is affecting companies and consumers equally. With customers reining in their spending amid rising inflation, the demand for UK hospitality plummeted in the final quarter […] More
New data launched today reveals that half (47%) of construction workers in the UK feel lonely in the workplace. The findings, conducted by NESCAFÉ as part of the ‘Make Chat Work’ campaign, are announced amidst recent concerns around wellbeing in the construction industry – with a report from the All-Party Parliamentary Group (APPG) on Issues […] More
For pubs, restaurants and all other businesses with commercial kitchens there are strict regulations in place for how waste products must be disposed of, in particular fats, oils and grease (FOG). This is to prevent them from reaching water systems and contributing to the increasing fatberg problem as well as blocked pipes, bad odours and […] More
Lighting plays an essential role in creating the desired atmosphere at a hospitality venue. With skilful craftsmanship and innovative creativity, lighting can transform any interior space into a setting that is inviting, comfortable, and enjoyable. By utilising high-quality fixtures, fabrics, textures, and colours strategically placed throughout the room, lighting can create an ambiance that will […] More
Swedish innovators, Dometic and CAKE, announce their first joint contract with Pizza Smile, a groundbreaking pizzeria in Italy. Designed to significantly elevate the customer experience and quality of food, Dometic’s DeliBox will be paired with CAKE’s e-bike for premium home delivery service. As the first restaurant to deploy this dynamic combo, Pizza Smile sees ample […] More
Manual cleaning equipment: complete portfolio, expand customer reach Kärcher and TTS Cleaning joined forces. The partners are thereby pooling their resources and capabilities in order to offer customers around the world their broad range of products and services in a customised manner in the future. With the TTS Equipment, Kärcher complements its portfolio of solutions […] More
From hotel en-suites and lobbies to restaurants and retails spaces, when undergoing renovations, it makes sense to upgrade the heating system to energy efficient radiators that will save money, as well as the planet. More
An exploration into the use of American craft brewing with fruit The use of fruit in beer is nothing new and in today’s ‘anything goes’ brewing landscape, it’s seeing a resurgence as brewers experiment with styles and flavours, both ancient and experimental. Fruited beers provide an opportunity for the hospitality industry to offer something new […] More
The Steel Keg Association (SKA) is proud to announce the inaugural launch of the new ‘Keg Champion Awards’ to honour sustainability in the UK / Ireland hospitality industry and recognise breweries, pubs, bars and restaurants of all sizes for embracing the remarkable benefits REUSABLE steel kegs and casks deliver. More
By Charlie Robards, Business Development Manager at Miele Professional Guests in hotels not only expect perfect service, but also hygienically cleaned rooms and well-kept laundry for maximum comfort. In fact, hygiene has now become so important, that it is a deciding factor for guests when choosing where to stay. More
Anne-Sophie Pic, Paco Morales, Mehmet Gürs, Tetsuya Wakuda, Bo.Lan duo, and Dabiz Muñoz set to join Kerzner’s dynamic portfolio of Michelin-starred chefs through One Za’abeel More
Josh Linfitt, recognised as one of the top creatives in the UK bar world, has been promoted to Bar Director of Adam Handling Group. Josh will be responsible for overseeing all existing bars in the Group – Eve Bar, London; Ugly Butterfly, Cornwall and The Loch & the Tyne, Old Windsor, and will be fundamental […] More