How Ecommerce has changed the restaurant business
The growth of E-commerce has had a significant impact on how we live our lives and the restaurant business is certainly no different. More
The growth of E-commerce has had a significant impact on how we live our lives and the restaurant business is certainly no different. More
Rare Restaurants, the 22-strong restaurant group consisting of Gaucho and M Restaurants headed up by Martin Williams, announces further expansion of its modern Argentinean steak-house brand. Three new Gaucho sites will open in the next three months, including its first London opening since 2009. These openings come following a record-breaking year with double digit ebitda […] More
Research has shown just how important interior design is to consumer spending habits and wellbeing when it comes to hotels and restaurants. Industville’s lighting is designed not just to furnish the room but to define it. With a new trend of modern, sleek, industrial style interiors, their new lighting designs are perfect for creating this elegant, […] More
The country’s top restaurants and chicken shops will compete in a challenge in aid of The Childhood Trust this February at Kricket Brixton £15 tickets include unlimited Keralan Fried Chicken and two Kingfisher beers More
Sybron, a leading UK supplier of cleaning, hygiene and catering products to some of the largest names in hospitality, has launched its first own brand with SyBio, a range of biotechnology- based cleaning products. Partnering with BioVate Hygienics, Sybron has developed a range that replaces harmful, non-renewable chemicals with adaptive biotechnology that cleans, disinfects and […] More
Owning and maintaining a restaurant has many challenges but can also be incredibly rewarding. Customers expect more than just great food and good service in today’s world. They expect to be engaged on multiple levels and are looking for something that sets your restaurant apart from the competition. Utilising technology to create a loyalty program […] More
Located on a westward meander of the River Thames, Scott’s new Richmond location brings decadence and old-world elegance to destination dining. Guests are greeted with glamour at the stately terrace for al-fresco dining on the banks of the Thames, the opulent champagne and crustacean bar and a dazzling dining hall set across two floors. Scott’s […] More
An award-winning restaurant brand in South London could serve up a mini empire to an experienced entrepreneur or foodie with a dream of success, when its current owner steps down due to family commitments. More
Frontline employee experience software pioneer unveils brand new features to boost morale, build a culture of community, and keep employees engaged YOOBIC, the innovator of the all-in-one Frontline Employee Experience Platform, today announced the launch of YOOBIC Communities, a powerful expansion of the YOOBIC app designed to enable companies with frontline workers to drive engagement […] More
The legendary Hard Rock Cafe, synonymous with American food and good times, will offer exclusive package deals to watch this year’s big game on Sunday 12 February 2023. Packages start from £59, though fans who want to go all out can pay £99 for an extravagant VIP offer at Hard Rock Cafe Piccadilly Circus. Expect […] More
Tuesday evening (10th January 2022), a special fundraising dinner was held at Michelin-starred Benares Mayfair in support of UNICEF’s Pakistan Floods Appeal and the Pakistan Environment Trust. Hosted by Ben Goldsmith and his sister Jemima Khan, who is a UNICEF ambassador and writer and producer of the new film WHAT’S LOVE GOT TO DO WITH […] More
Glion Institute of Higher Education, a leading business school specialising in hospitality and luxury, has joined forces with The Vendôm Company for the second edition of the EXCELLENCE by Vendôm trade show later this month. Dedicated exclusively to recruitment in the luxury sector, the event will be held at the Hôtel Le Marois in Paris […] More