The brothers behind En Root, the Indian inspired vegan restaurant in Clapham, have today opened up a new, spacious, open kitchen restaurant in the heart of Peckham. The restaurant will follow in the footsteps of its Clapham sibling, taking Indian food back to its roots, and will serve up healthy, hearty, home-cooked Indian meals with […] More
Nestled in the heart of the small fishing village of La Napoule, L’Oasis is an historic address for French Riviera gastronomy. In 2020 the current owners decided it was time for a reinvention of this legendary establishment, and the stunning new interiors feature beautiful timeless designs from Gong, helping to set the perfect ambience for diners. More
American inspired food and cocktail brand, Fridays, to launch NEW ‘Fridays and Go’ restaurant in Dundee, Scotland Fast, casual service is the priority at Fridays And Go, which will be authentically Fridays with a menu delivering all the famous Fridays’ classics and celebrating that same ‘All American’ feel The new quick service restaurant, which is […] More
London bar, pub and restaurant group, ETM, has praised its workwear, linen, washroom and mats services supplier, Elis, for its support during the pandemic. More
Open fire barbecue restaurant, temper, has announced that the group will launch a fourth site to open this summer on Great Eastern Street. The new site will be split over two floors and joins successful sites in Soho, Covent Garden and the City. Led by Managing Director Sam Lee, the Imbiba-backed temper brand has built […] More
Cocktails and bites but make them January…. At PocketSquare Skyline Bar & Terrace in east London expert Bar Manager Kristian Smith and his team have created a Cocktail Spa menu of wellness boosting alcohol-free cocktails and health-minded dishes. Like a visit to the spa the menu is designed to relax, increase energy levels and leave […] More
On 18th and 19th February 2022, Lake District Farmers, famed suppliers of Michelin-starred restaurant quality meat from small scale hill farmers in the Lake District, are holding two truly fabulous culinary charity events at the Abbey House Hotel, Barrow in Furness – all in aid of raising money for those who need it most in […] More
Reckitt’s Dettol Pro Solutions – Dettol’s business-to-business offering – has announced it is partnering with the UK’s leading hospitality trade association, UKHospitality (UKH), in a bid to restore consumer confidence in the hospitality sector in the wake of the pandemic. More
Mobile Kitchens Ltd specialises in the hire of temporary catering facilities and foodservice equipment. The standard range of container units includes; Production Kitchens, Preparation Kitchens, Dishwasher Units, Cold Rooms, Freezer Rooms, Dry Stores, Restaurant and Servery Units etc. The services the company offers include; Site Surveys, Project Management, Design, Preparation, Delivery & Installation, On-site Maintenance […] More
Create a point of difference for your Valentine’s Day menu by pairing it with American craft beer. The versatility and wide flavour spectrum make beer the perfect partner to accompany almost any food dish, romantic or otherwise! When planning your pairings think of beer as one of the flavour components of a dish, the only […] More
There is no place like London. It has everything you could wish for: museums, parks, monuments, shops, and stylish locals – there is something for all tastes. You can make your way through royal rooms or inhospitable dungeons of old towers and castles. You can applaud, laugh, and cry at mind-blowing theatre shows in the […] More
André Fu Studio’s latest project, and his first hospitality project in the USA, is an elegant jewel-box of a bar discreetly located in the lobby of The Maybourne Beverly Hills hotel. Like Maybourne Hotel Group’s many other award-winning bars, this just-opened Maybourne bar promises to bring the quintessential Maybourne cocktail experience from Europe to the […] More