Three South East London chefs are uniting to support a synagogue-based charity raising funds to transform a disused caretaker’s flat into a home for a Syrian refugee family. Pop-up favourites Fowl Mouths, award-winning Pakistani restaurant Masala Wala and Michel Roux Jnr alumnus Jonny Rothfield have joined forces for a charity feast on Sunday 14th May to support Abraham’s Tent. More
Jersey Royal potatoes are at their best in May – so it’s time for you to learn how to cook them to impress friends and family while they are in season. If anyone knows their Jersey Royals from their Maris Pipers its Steve Smith, Head Chef at Michelin-starred Bohemia. Below, Steve shares his top tips […] More
Theo Michaels is a Masterchef semi-finalist, celebrity chef with regular appearances on This Morning and BBC Radio, private dining chef, restaurateur and author. He is known for creating elegant village food – inspired by his Greek heritage, as well as healthy, fast and innovative spins on classic family favourites. Please visit www.theocooks.com for more information […] More
Pantheon is recognised for its high quality, durable range of mixers. Here the company explains the essential differences between the various types. Planetary Mixer Planetary mixers owe their name to the way they function as the agitator moves around a static (but removable) bowl in a similar way in which a planet orbits the sun! […] More
English wine is set to be one of the most visited categories at this year’s London Wine Fair. Visitors surveyed at registration have been asked to stipulate which country they are most interested in investigating, and the United Kingdom is in the top five. France comes out top, followed by Italy, Spain, Australia, and the […] More
-NEW MARINA RESTAURANT SET FOR SOUTH QUEENSFERRY- One of Scotland’s largest hospitality groups, Buzzworks Holdings, has today (Wednesday 3rd May) announced it will bring its flagship restaurant Scotts to South Queensferry, creating around 60 jobs for the town. More
Leading Californian specialist, The Vineyard Cellars, will represent a winery from Santa Barbara for the first time. The 120ha Melville Winery is located in the Sta. Rita Hills in the heart of Santa Barbara, and the wines are made exclusively with fruit from the estate’s vineyards. Family-owned and run, its founder, Ron Melville was one […] More
Just four months on from its launch to market, Farm Frites’ Ultimate Chip has been awarded a coveted Chefs’ Choice Award. Farm Frites won the Best Meal Accompaniment category after judges declared that its Ultimate Chip was ‘a good crisp chip with a well-balanced flavour and texture.’ The product was also praised for its texture […] More
Interior trends are seeing more people choosing featherweight sheer curtains to dress windows rather than a heavier formal, traditional curtain. While sheers are often used for privacy and security, they can also add style and sophistication to a window or partition, creating a light and breezy atmosphere, often with a natural and modern feel. On […] More
Scanomat has revealed the latest TopBrewer innovations that are set to reinvigorate the coffee industry. The TopBrewer, best known for being the world’s first app-controlled coffee machine and for serving fresh specialty coffee on tap, will be on show at this year’s Caffè Culture Show. Simon Bracken, Managing Director & Co-Founder at Scanomat UK comments: […] More
Wines By The Glass Studies show that wine-by-the-glass sales increase turnover and are more profitable than bottle sales. enomatic was created to offer a more premium wines by glass offering thus creating a more profitable business models for restaurants, bars and wine merchants. More
Many of us suspect that we could be doing a better job at recruiting the next phase of talent for the company. But how can you tell if your recruitment strategy is broken? Well, here are the eight biggest signs that your current Recruitment Strategy probably isn’t working that well: More