Featured Articles Archives - Page 3 of 7

in Education and Training, Featured Articles

Sommet Education unveils new step in strategic digital expansion with Online Executive Certificates

Sommet Education, an international leader in hospitality management education, has unveiled a new step in its strategic digital expansion initiative. Focused on elevating executive and lifelong learning, the group has introduced a range of innovative online executive certificates to meet professionals’ evolving needs and enhance their expertise across diverse industries, which are available through Glion […] More

in Featured Articles

PoGo Charge Delivers First of New Ultra-Rapid Charging Hubs for Kew Green Hotels at Holiday Inn Birmingham

Senior executives from Kew Green Hotels, the Charge Point Operator (CPO) PoGo Charge and ChargeSafe gathered at the Holiday Inn Birmingham in Chapel Lane for the launch of the initial phase of up to 40 new charging hubs set to be installed at hotels across the UK, enhancing public charging availability and accessibility. PoGo Charge’s […] More

in Education and Training, Featured Articles, Hospitality

Revenue management strategies for the hotel industry

Hospitality may be the ‘happiness industry’, but if you are a hotel owner or operator it is a serious business, with staff, suppliers and lenders who must be paid on time, as well as investors/shareholders who must be rewarded. Get the sums badly wrong and you will quickly go out of business. That is why […] More

in Featured Articles

Alto-Shaam Appoints New Corporate Executive Chef for Europe, the Middle East and Africa (EMEA)

Further investing in its strategic growth plans across Europe, the Middle East and Africa (EMEA), Alto-Shaam has promoted Walter Antunes De Campos Neto to the role of Corporate Executive Chef EMEA. Walter joined Alto-Shaam as European Executive Chef in 2020, demonstrating the capabilities of Alto-Shaam’s complete equipment kitchen solutions through live cooking demos and product […] More

in Featured Articles, Outdoor Space

Landscaping in hospitality: creating the perfect outdoor space

Outdoor space is an integral part of any hospitality establishment, be it a city hotel, a country pub, a curb-side cafe or a fine dining restaurant. It provides that crucial first impression, as well as extra space for more customers and, of course, increased revenue. Stephen Dieppe, Managing Director for phs Greenleaf, which […] More

in Events, Featured Articles

Celebrity Judges Announced for 6th World Chelsea Bun Awards, Hosted by Partridges: #worldchelseabunawards24

This year’s bake-off will be judged by Lady Frederick Windsor, also known as the actress Sophie Winkleman, and the actress and cake expert Jane Asher, both patrons of The Children’s Surgery Foundation. Joining them as judges will be John Shepherd, the owner of Partridges Fine Foods, and Munther Haddad, the Chairman of The Children’s Surgery […] More

in Featured Articles, Sustainability Programmes

How A Restaurant Sustainability Programme Became A Remarkable Staff Performance, Recruitment and Retention Medium

An extraordinary and unexpected consequence resulted when The Alchemist restaurant and bar chain launched its customer focused sustainability programme. At times it has brought staff team members to tears of positive emotion, and as the hospitality group’s Talent and Culture Director, Hannah Plumb, says, it has had a profound effect on staff, and on a […] More

in Education and Training, Featured Articles

Les Roches and Silversea partner to launch pioneering postgraduate programme in cruise line management

Les Roches and Silversea have officially signed an agreement to pioneer a ground-breaking field of study, a new Postgraduate Diploma in Cruise Line Management. The first of its kind, this innovative programme – offered at Les Roches’ campus in Marbella, Spain – provides students with the necessary knowledge and skills to manage and oversee various […] More

in Featured Articles, Trends

Elevating Experiences: Exploring the Latest Luxury Trends of 2024

Given the speed in which our world is moving, today’s trends in luxury and the luxury industry may not be the exactly the same or continue in even six months’ time. However, these trends, spanning hospitality, travel and related sectors including fashion, accessories and jewellery, give you a lot of scope to develop amazing customer […] More

in Education and Training, Featured Articles

Les Roches and Haut-Lac International Bilingual School pioneer the launch of hospitality specialisation track in high school

Les Roches and Haut-Lac School have launched the first ever International Baccalaureate Career-Related Programme (IBCP) in hospitality. The partnership between Switzerland-based Haut-Lac School, one of the most prestigious bilingual schools internationally, and Les Roches, one of the top four academic institutions worldwide specialising in hotel management, marks a “turning point in global youth high school […] More

in Education and Training, Featured Articles

New educational partnership: École Ducasse and Instituto Gato Dumas announce academic collaboration

École Ducasse, a network of schools dedicated to the transmission of outstanding French expertise and excellence in culinary and pastry arts, has announced a new academic collaboration agreement with the Instituto Gato Dumas, a pillar of gastronomic education in Latin America. This alliance represents a major step in the expansion of École Ducasse, providing an […] More

in Education and Training, Featured Articles

A fusion of “tradition and innovation”: Easter egg creation at École Supérieure de Pâtisserie

École Nationale Supérieure de la Pâtisserie (ENSP) is celebrating Easter 2024 with an iconic egg, embodying a harmonious marriage of tradition and innovation. Skillfully designed by renowned chocolatier Edwin Rousseau, this Easter egg features delicate, intricate chocolate motifs, beautifully adorned with gold leaf. It is an invitation to celebrate Easter festivities with elegance, refinement and […] More

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