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    The Garden Room Picnic at The Merrion

    Al fresco dining in the heart of Dublin this summer The long, lazy days of summer bring out the best of Dublin. New for this year, The Garden Room at The Merrion, Dublin’s finest five-star address, is inviting guests to indulge in an Irish summer tradition within the leafy haven of its private garden terrace. […] More

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    Catering Design Group expands its design team @CateringDesignG

    Catering Design Group (CDG) has appointed two young designers to support its business growth. Charlotte Jones and Ellis Gadsby have joined the Daventry-based commercial kitchen and restaurant design company as junior designers, having each graduated this year with a BA degree in interior architecture. Their responsibilities range from creating mood boards and producing technical drawings […] More

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    TOP TRAVEL HACKS FROM APEX HOTELS

    Family-owned contemporary hotel brand, Apex Hotels, boasts 10 properties in five UK cities – London, Glasgow, Edinburgh, Dundee and Bath – and a 16-strong reservations team to help travellers book the perfect break. Here, Ben Pope, Reservations Team Manager for Apex Hotels shares his top tips for booking a bargain break. More

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    Panasonic Corporation inks trading deal with British maker of microwave protectors

    The Panasonic Corporation has announced a partnership with Regale Microwave Ovens that will see its ‘Microsave Cavity Liner’ distributed around the world. The cavity liner was developed as a labour and money saving device for commercial operations and has been embraced over the years by major restaurant groups such as Frankie and Benny’s and Chiquitos, […] More

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    LUXURY WELLNESS RESORT BODYHOLIDAY REOPENS FOLLOWING EXTENSIVE REFURBISHMENTS

    BodyHoliday, in St. Lucia, celebrates its 30th year as the world’s leading health and wellness resort by undergoing an extensive refurbishment. The resort will receive a multi-million-dollar renovation which will transform its guest rooms, six restaurants, public spaces and back-of-house facilities. The goal of the project is to ensure that every guest at BodyHoliday has […] More

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    Dinner trends in the UK

    It wasn’t so long ago where families around Britain would gather together at the dining table to enjoy a nice meal and chat about their day — but does this tradition remain? In 2017, just over 20% of British families sit down to dinner together just once or twice a week, and one in five […] More

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    INTRODUCING YOUR NEW LONDON HOME: THE TOWNHOUSE RESIDENCES AT THE ATHENAEUM HOTEL

    This summer, the iconic Athenaeum Hotel & Residences, in the heart of London’s Mayfair overlooking Green Park, unveils the new Townhouse Residences. A five-star home from home, boasting the royals as neighbours, this 14-bedroom pied-a-terre invites residents to move in and enjoy London, as only Londoners do. Located on a light-dappled residential side-street, a turn […] More

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    CHAMPAGNE LANSON SECURES FIVE MORE YEARS AS ‘OFFICIAL CHAMPAGNE PARTNER’ TO THE CHAMPIONSHIPS, WIMBLEDON

    Following on from another successful year at the prestigious international tennis Tournament, The House of Lanson has welcomed the announcement by the All England Lawn Tennis and Croquet Club (AELTC) that Lanson will retain its status as ‘Official Champagne Partner’ to The Championships, Wimbledon for another FIVE years. 2018 was the 258-year-old Champagne House’s 17th-year […] More

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    GREY GOOSE® UNVEILS NEW SUMMER BOTTLE INSPIRED BY THE FRENCH RIVIERA

    CELEBRATED FRENCH ARTIST QUENTIN MONGE DESIGNS LIMITED EDITION BOTTLE, TRANSPORTING YOU TO THE COTE D’AZUR   Ever wanted to experience the French Riviera in an instant? To celebrate a summer well lived, GREY GOOSE announces their partnership with Quentin Monge, one of Côte d’Azur’s most influential artists, to create their summer bottle. The limited-edition bottle […] More

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    ROLL AND SQUARE’ GETS A SUMMER MAKEOVER WITH LORNE SAUSAGE ICE CREAM

    A Scottish-headquartered hotel group is celebrating National Ice Cream Day in style – by serving SQUARE SAUSAGE ice cream. Apex Hotels has given the traditional roll and Lorne sausage a summer makeover, transforming it into a frozen treat presented on a brioche bun with a drizzle of sauce. Farmhouse dairy Glen Urr joined forces with […] More

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