Wrapmaster® offers chefs and foodservice operators the chance to claim a FREE award-winning dispenser – Recycle any brand of food wrap dispenser to take part – Market leaders Cofresco Foodservice – brand owners of Wrapmaster® – in an exclusive partnership with SUEZ recycling and recovery UK, have launched a new recycling scheme to support sustainability […] More
Les Roches, one of the world’s leading institutions in hospitality management and luxury tourism education, has announced the launch of a new Bachelor of Science (BSc) in Sports Business Management, crafted for sports enthusiasts, professional athletes, and business-minded individuals aspiring to careers in sports tourism and sports business. The four-year program will be based at the […] More
ILUNION Hotels and Les Roches, one of the world’s leading institutions in hospitality management and luxury tourism education, have unveiled the results of the First Hotel Innovation Barometer during the III Global Summit by ILUNION Hotels. This pioneering study, conducted in collaboration between both organisations, provides a comprehensive view of how over 40 international hotel […] More
Hospitality venues are being warned of the electrical dangers of Christmas lighting as the industry gears up for the lucrative festive season. phs Compliance, one of the UK’s leading electrical compliance companies, said many venues fail to understand that they have the same duty of care for their Christmas electrical equipment, such as Christmas tree […] More
Electric Vehicle (EV) charge point operator Believ has opened a new office in Cardiff, Wales, to support Welsh local authorities, businesses and landowners seeking tailored and fully funded EV charge point solutions. The opening follows Believ’s acquisition of SMS’ public EV Charging business and will significantly boost the company’s regional presence and operational efficiency. With […] More
Discovering a world where every dish is a story about respecting nature, connecting with local producers and committing to a more sustainable future, is an exciting journey to commence. A sustainable restaurant is, first and foremost, a restaurant that respects the seasonal nature of the produce served to customers. This applies to fruit and vegetables […] More