News - Page 15 of 409 - Restaurant Update

DELPHINA HOTELS & RESORTS TO OPEN FOR 2024 WITH A NEW VILLA, SUITE, FAMILY FACILITIES AND INTERNATIONAL AWARDS

Opening from 3rd May until 20th October, this year Delphina hotels & resorts offers new family friendly features and offers following investments, upgraded 5* suites and a brand new luxury villa Delphina hotels & resorts is an award-winning luxury, wellness and ‘green’ independent Sardinian hotel group. The collection includes 12 hotels, exclusive residences, 6 SPAs, […] More

in Education and Training

Sommet Education Foundation under high patronage of Accor to develop Indian Talent Development Initiative

Indian School of Hospitality (ISH) and Sommet Education, the distinguished leaders in hospitality education, have announced a pioneering collaboration with Accor, a global leader in hospitality, unveiling the Indian Talent Development Initiative. The three-year alliance, which aims to invest in the skills of Indian youth and deliver opportunities for growth in the thriving hospitality industry, was officialised at HICSA […] More

in Education and Training, Hospitality

V Spark Hackathon at Les Roches to boost entrepreneurship and impact solutions in hospitality and tourism

Les Roches has successfully hosted the fifth edition of the Spark Innovation Hackathon in which 30 undergraduate BBA in Global Hospitality Management and postgraduate students from its Marbella campus have participated. Les Roches, ranked among the world’s top four hospitality management schools worldwide, organised the training in collaboration with Spark partner, WE TANGIBLE, a company […] More

in Events, Featured Articles

Celebrity Judges Announced for 6th World Chelsea Bun Awards, Hosted by Partridges: #worldchelseabunawards24

This year’s bake-off will be judged by Lady Frederick Windsor, also known as the actress Sophie Winkleman, and the actress and cake expert Jane Asher, both patrons of The Children’s Surgery Foundation. Joining them as judges will be John Shepherd, the owner of Partridges Fine Foods, and Munther Haddad, the Chairman of The Children’s Surgery […] More

in Featured Articles, Sustainability Programmes

How A Restaurant Sustainability Programme Became A Remarkable Staff Performance, Recruitment and Retention Medium

An extraordinary and unexpected consequence resulted when The Alchemist restaurant and bar chain launched its customer focused sustainability programme. At times it has brought staff team members to tears of positive emotion, and as the hospitality group’s Talent and Culture Director, Hannah Plumb, says, it has had a profound effect on staff, and on a […] More

in Education and Training, Featured Articles

Les Roches and Silversea partner to launch pioneering postgraduate programme in cruise line management

Les Roches and Silversea have officially signed an agreement to pioneer a ground-breaking field of study, a new Postgraduate Diploma in Cruise Line Management. The first of its kind, this innovative programme – offered at Les Roches’ campus in Marbella, Spain – provides students with the necessary knowledge and skills to manage and oversee various […] More

in Featured Articles, Trends

Elevating Experiences: Exploring the Latest Luxury Trends of 2024

Given the speed in which our world is moving, today’s trends in luxury and the luxury industry may not be the exactly the same or continue in even six months’ time. However, these trends, spanning hospitality, travel and related sectors including fashion, accessories and jewellery, give you a lot of scope to develop amazing customer […] More

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