Coeliac UK is celebrating 10 years since the launch of its Gluten Free Accreditation Scheme for food and catering businesses Coeliac UK is celebrating 10 years of its Gluten Free Accreditation Scheme, with the mission to guarantee that gluten free food being served in catering establishments in the UK is safe and abides by Regulation […] More
The gastropub opens to the public on 1 March 2023 Three’s A Crowd, the Michelin recommended modern gastro pub, is opening in the heart of Leeds city centre after taking over the city’s much-loved The Reliance as its second Yorkshire location. The Leeds branch opens to the public on 1 March. The venue, which first […] More
Five-star Marylebone hotel, Hyatt Regency London – The Churchill is delighted to announce the appointment of Carlo Alberto Martino as its new Executive Chef. Working with the Hyatt brand for over a decade, Carlo joined the hotel group in 2011 as Chef de Partie at Park Hyatt Dubai. In 2013, Carlo relocated to London and […] More
Taro Japanese restaurant group is to open a sixth London site in Walthamstow this month on Monday 20th February. More
UK’s largest pancake house chain continues its expansion with 9th new branch Stack & Still, the UK’s largest chain of pancake houses, is gearing up for take-off at Glasgow Airport this spring as it prepares to launch its first partnership with a travel operator. More
WHEN: Saturday 18 February – Friday 24 February From limited edition pancakes inspired by Matilda The Musical at our dedicated all-day pancake restaurant Where The Pancakes Are, to vegan, savoury and so much more, discover our guide to celebrating Shrove Tuesday at Battersea Power Station. Where The Pancakes Are London’s leading pancake purveyors will be celebrating a very […] More
Leading wood floor specialists, Havwoods, is excited to reveal its latest Woodbook – in a brand-new format. Created for homeowners, interior designers and architects, the new design offers a fresh take on the brand’s vast collection of inspiring products and case studies. More